23°C SIFNOS - GREECE |
sifnos
The Land
on the Table
Next

The Land — on the Table

Set within the gardens of VERINA ASTRA and overlooking the Aegean, BOSTANI BAR & RESTAURANT is more than a dining experience; it’s a celebration of land, season, and shared pleasure. Led by our talented Chef Nick Thomas, whose philosophy blends heritage and innovation, BOSTANI offers a refined, ingredient-driven approach to Sifnian cuisine.

Sourcing produce from our own bostani as well as trusted farms and producers across Sifnos and the Cyclades, each dish reveals the island’s true character; fresh, seasonal, and rooted in the ever-evolving Cycladic culinary tradition.

Open exclusively for dinner and cocktails, BOSTANI invites you to savour island flavours elevated with care and creativity. Each evening unfolds as a moment to connect with nature and culture; savoured slowly.

Choose your
dining Experience

A MENU FOR EVERY MOOD

Opt for our curated Tasting Menu where each course offers a refined expression of Cycladic flavour, revealing a considered progression of taste, texture, and seasonal nuance.

Choose from our À La Carte Menu for a more flexible experience, allowing you to savour the kitchen’s creations according to your mood, appetite, and occasion.

Or join us by the bar for our Tapas Bar Menu, pairing signature cocktails with a considered selection of small plates perfect for grazing, sharing, and lingering over.

Each menu offers a different way to experience BOSTANI, while remaining grounded in the same philosophy: ingredient-led cooking, shaped by the island and elevated precision. Whether guided by the rhythm of the Tasting Menu, the freedom of our A La Carte Menu, or the convivial ease of the Tapas Bar Menu, every offering is designed to honour Cycladic character through a unique tasting experience.

Fresh &
Local

WHAT THE ISLAND OFFERS

From the moment you arrive in Sifnos, the air carries the scent of wild herbs—sage, thyme, mint, oregano, rosemary, verbena. It’s as if the island itself is a bostani—a fragrant, open garden.

With this as our inspiration, we created our own bostani to supply the kitchen each day with seasonal produce, picked by hand at its peak. What we do not grow ourselves, we source with care from local farmers and trusted producers across Sifnos and the Cyclades.

The result is a cuisine shaped by the land, guided by the seasons, and rooted in the honest abundance of the island.

 

Location

AGAINST THE BOUNDLESS BLUE OF THE AEGEAN SEA

Nestled next to Verina Astra Hotel in Poulati, BOSTANI BAR & RESTAURANT overlooks the Aegean in a setting of rare natural beauty. Framed by lush gardens scented with herbs and native plantings, it lends itself beautifully to intimate gatherings, weddings, and celebratory dinners.

Guided by the culinary heritage of Sifnos and the wider Aegean, our kitchen creates menus that bring a refined sense of place to every event.

Laid-Back,
Layered, Local

BOSTANI is more than a place to dine; it’s a way to experience summer evenings in Sifnos. Beyond the award-winning cuisine, our cocktails are crafted with equal care; fresh, expressive, and shaped by the same island sensibility.

Our philosophy is simple: let the flavours of the Aegean do the talking. Each drink captures something of the season, while each dish reflects the relaxed abundance of summer life by the sea.

Join us as the light softens, the aromas awaken the senses, and the garden settles into evening.

Thoughtful food, beautifully mixed drinks, and warm hospitality, all rooted in place; in and from our own BOSTANI.

We welcome you daily

Dinner: 7:00 PM – 12:00 AM
Drinks: 7:00 PM – 12:30 AM